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1430 King - St. Jacobs, ON Canada N0B 2N0
Tel. 519-664-3731
11:30am to 9pm Mon - Sunday
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Located in the heart of St. Jacobs, Benjamin's 120 seat dining room recreates the ambiance of a stagecoach inn with hand hewn beams, open fireplaces and wrought iron fixtures. Benjamin's has a casually sophisticated atmosphere and contemporary Canadian cuisine is served. Try a bottle of wine from our collection of fine vintages.
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Lunch Menu
Click here for our Dinner Menu...
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Soup & Salads
Market Soup of the Day $4.95
French Four Onion Soup $5.50
A variety of onions in savory broth, laced with port and topped with French bread, Asiago and Swiss cheese
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Caesar Salad $7.95
Classic house dressing, crisp romaine, bacon, croutons and fresh parmesan cheese
Raspberry Greens $8.95
Delicate mixed greens combined with plump raspberries, tomato, cucumber and Bermuda onion rings topped with julienne sundried tomato and feta cheese, with Benjamin's raspberry vinaigrette
Benjamin's Salmon Trio $9.95
Smoked salmon, gravlax and chilled balsamic glazed grilled Atlantic salmon accompanied by fresh mixed greens
with a citrus vinaigrette
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Warm Goat Cheese Salad $8.95
Chilled roasted vegetables served on wilted baby spinach with goat cheese, braised tomato and spring onions in a savory vinaigrette
Warm Chicken & Cashew Salad $9.95
A tender medley of tender strips of sauteed chicken breast, sweet peppers, onions and Quattro colore fusilli pasta in a mint pesto vinaigrette on a bed of mixed greens, and crowned with golden roasted cashews
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Appetizers
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Crab & Brie Fritters $8.95
Tender crabmeat and Brie cheese are gently breaded together, deep fried golden and served with mulled
blueberry compote
Fresh Steamed Mussels $8.95
Mussels in white wine, roasted garlic, tomato and shallots gently accented
with a splash of pernod
Springrolls with Gingered Peanut Sauce $7.95
Julienne spring vegetables in a golden wonton wrap served with gingered paenut dipping sauce
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Benjamin's Maple Apple Terrine $9.25
Prepared in true French tradition with a St. Jacobs twist. This medium fine paté, made from fresh lean porkloin, is permeated with Juniper berries, Calvados and pure St. Jacobs maple syrup, served with gherkins, pickeled cherries, French bread and Dijon mustard
Bruschetta $7.25
Fresh Roma tomato, garlic, lemon juice, fresh basil and caramelized Bermuda onions mixed with extra virgin olive oil and parmesan cheese on baked French bread
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Sandwiches
(Sandwiches are served with choice of mixed green salad or fries)
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Rueben $8.95
Montreal Smoked meat, local
sauerkraut, melted Swiss cheese, Dijon
mustard on marble rye bread
Honey Dijon Grilled Chicken Wrap $8.95
A large toffilla wrap coated with chipofle
ajoli, baby spinach leaves, herbed-diced
tomato and onion sprouts, with cnsp
bacon and grilled honey Dijon
marinated chicken
Grilled Smoked Salmon & Swiss $9.95
Layers of smoked salmon, Swiss cheese
and shaved onion, grilled
on marble rye bread
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Grilled Vegetable Sandwich $8.95
Warm marinated grilled eggplant,
zucchini, red and yellow peppers served on fresh baked focaccia bread with
smoked provolone cheese and sundried tomato and garlic tapenade mayo
Benjainin's Burger $8.50
Fresh ground beef, seasoned with garlic, onion, Worcestershire, grainy mustard, served with tomato, onion and pickles
Maple Glazed Poridoin with Apple Butter $8.95
Shaved porkloin with tangy braised red cabbage sauerkraut served on a light
multigrain bread with apple
butter-horseradish spread
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Entrées
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Grilled Atlantic Salmon $12.95
Fresh Atlantic salmon served with tangy sweet salsa
N.Y. Strip Steak $13.95
Tender striploin grilled with a savory demi-giaze and served with French fries
Chicken Mushroom Alfredo $10.95
Tender pieces of chicken saute'ed with mushrooms, garlic, tomato and onion
in Parmesan cream sauce tossed with fusilli pasta
Daily Market Quiche $9.95
Baked fresh daily with a combination of ingredients and served with mixed green salad
Crab Cakes $12.95
Cornmeal crisped crab cakes served with a roasted red pepper coulis with rice and a toasted corn, Vidalia onion and herbed tomato salad
Orange-Rosemary Pork Brochettes $10.95
Grilled skewers of marinated pork and vegetables served with Mediterranean vegetables,
warm pita bread and tzadsiki sauce
Thai Stir Fry $13.95
Large tiger shrimp, chicken and crisp vegetables saut6ed in coconut Thai sauce on a bed of
buckwheat soba noodles and garnished with crisp Enoki mushrooms
Herb Roasted Vegetable Cannelloni $11.95
Roasted Portobello mushrooms, eggplant, zucchini, sweet peppers, roma tomato, spinach and asparagus tips layered between fresh pasta sheets with ricoff a, mozzarella and parmesan cheese,
finished with a sundried tomato, garlic and basil cream sauce, served with Caesar salad
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