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Au deuxième étage, restaurant roberto fine cuisine italienne. Desserts maison, pâte fraîche biologique et traditionnelles, cochonnet cuit lentement au four , osso bucco. Salles privées avec connexion internet sans fil et écran géant pour projection. Gelateria (crèmerie) et gastronomie (épicerie fine) au premier étage. second floor restaurant roberto, fine italian cuisine, home made desserts, fresh organic and traditional pasta, slow roasted piglet, osso bucco. Restaurant roberto has private rooms that can be reserved with a wireless internet connection and large screen for projection. Italian ice scream gelateria and gastonomia on the first floor. Foodinc Reviews "Best Italian food and home made desserts in Montreal. The owner is always at the door to welcome you, that is not something you see every day!! The menu is complete, amazing pizzas, fresh ORGANIC pasta, slow roasted dishes, good choice of wine. The rigatoni alla Norcina that I ordered was fantastic al dente then I had the Zeppoli as a dessert (Italian home made donut stuffed with ricotta cheese) it is served warm with a hot butterscotch sauce. You have to share, the portions are out of this world. My friend had the slow roasted piglet, a flingston portion and so so good!!! You have to visit the website: www.restaurantroberto.com, it is really well done and you will find all the information you need to know about this amazing restaurant. ENJOY!!! Bruce" Wed May 24 10:58:23 2006 |
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Restaurant Roberto.Com
2221 Rue BéLanger Est
Italian Restaurant
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Hours of Operation: Tuesday To Friday 11 Am To 11pm Sathurday & Sunday 4 Pm To 11pm Closed On Monday Cost: Less than $25   
 
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Restaurant Roberto.Com a Italian Restaurant in Montreal, Quebec